Since its opening in 1982, Summer Palace has stood at the forefront of Cantonese fine dining in Singapore. Located at Conrad Singapore Orchard, the One-Michelin-Starred restaurant remains one of the country’s most revered Chinese dining venues, having held its star since first being awarded by the Michelin Guide Singapore in 2017. At the helm of […]
Roberto Duran MS (second from left) and his team from Temper, Wine Room & Lounge. Photographed at ProWine Singapore on 21 April 2026. Temper, Wine Room & Lounge was opened in September 2025 at the Mondrian Singapore Duxton Hotel. Months later, Temper won not one but two Gold Stars at the Star Wine List of […]
Located in Hong Kong’s historic Pedder Building in the heart of Central, Club Bâtard stands as Asia’s premier private members’ wine and dining club. Spanning 18,000 square feet across three luxurious floors, this exclusive sanctuary is driven by the bold vision of co-founder Randy See. A veteran of Singapore’s fine dining scene, Randy See was […]
The World of Fine Wine, the UK’s multi-award winning magazine, established its World’s Best Wine Lists Awards in 2014. Categories include Best Champagne & Sparkling Wine List, Best Dessert & Fortified Wine List, Best Organic Wine List, Best Wine-by-the-Glass List (with Coravin®), Best Wine-by-the-Glass List (without Coravin®), Best Wine Bar, Best Hotel Wine List, Most Original Wine List, […]
593 CHAMPAGNE, WHITE, RED & SWEETIES The Barn at Blackberry Farm is a Relais & Chateaux hotel and restaurant in Townsend, Tennessee, USA. The population of Townsend is some 700 inhabitants. Nature lovers will be smitten by Townsend. Travel + Leisure magazine included Townsend in their Guide to Great Smoky Mountains National Park highlighting its blend of small-town […]
