Imperial Treasure Bar + Grill at Great World is hosting an exclusive Besserat de Bellefon Champagne Dinner on Thursday 29 October 2026.
Priced at S$198++ per person, this intimate dining experience features a 9-course menu of premium seafood, exclusive cuts, and signature grilled creations, thoughtfully paired with exquisite Champagnes from Besserat de Bellefon.
To RSVP for this exclusive dinner, please call (+65) 8611 6918 or email bar_grill_gw@imperialtreasure.com.
Imperial Treasure Bar + Grill is the first and only premium grill concept from the group. This hidden gem nestles within Imperial Treasure Cantonese Cuisine at Great World. The restaurant specialises in Chinese-style skewers and grilled delicacies, featuring an exquisite selection of the finest meats, seafood, and offal.
Founded in 1843 by the riverside in Aÿ and now based in Épernay, Champagne Besserat de Bellefon has been a fixture on the tables of the finest Parisian restaurants for nearly two centuries. In 1930, third-generation Proprietor Victor Besserat created the famous “Cuvée des Moines” using a unique process within the Champagne appellation, producing a Champagne light enough to be enjoyed throughout an entire meal, with bubbles 30% finer than those of a traditional Champagne. This silky, creamy mousse is known as “The Besserat de Bellefon Sensation”. The house’s winemaking philosophy involves no malolactic fermentation, preserving the natural freshness, fruity elegance, and lively attack of the wines. Grapes are selected from over 50 crus, most of them from Premier and Grand crus.
In 1930, third-generation Proprietor Victor Besserat crafted the famous “Cuvée des Moines”. This silky, creamy mousse became known as “The Besserat de Bellefon Sensation”.
