Founded in 1954 by Gerald Soutiran, today’s proprietor is granddaughter Valerie, joined by husband and Cellarmaster Patrick Renaux since 1999
Working with about thirty plots which are mostly in Ambonnay, Champagne Soutiran uses this diversity to create tailored cuvées with complexity
Located on the Montagne de Reims, Ambonnay is a Grand Cru village renowned for its sunny aspect and chalky soils, which provide an ideal terroir for the iconic Pinot Noir and Chardonnay
